Heard that reservation is a must because its always full--especially at peak hours. But my chicky Maybz's boyfriend is the owners best friend. So thank you Ellery, for the table and the recommendations.
A table for 12 surrounded by what i can easily call a chain mail curtain.
Of course we had to try the Xiao Long Baos. Sarraaaapppp.
Actually forgot what this dish is called. Pepper beef i think. Its as good as it looks.
But this one takes the cake. That sort of looks half eaten because it already is. Heeh. We dug in before I realized we unconsciously attacked it. Sorry. Its pork with egg. Again, I can't remember what its called but its sooooo good topped on plain rice. Drool.
And i died coz Machang or Stuffed sticky rice is my favorite! AS EN!
Fried shrimps.
And fish that we thought was smothered in garlic-- (Ew. I don't eat garlic kse.) but it turned out to be peanuts pala, interesting texture.
Oh. And word to the wise, leave room for dessert. You have to get this peanut slush/shake/ice cream. Its so good. And its big too, we were 4 but one order was enough.
Lugang
116 Connecticut St.
Northeast Greenhills, San Juan